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These are little Fiona’s favorite treats. She has a million of these every day. I love that they are a healthy, homemade treat and I know exactly what is in them. The recipe is pretty simple. Just mix all the ingredients together and bake.
You can either roll tiny balls or my new favorite method is to roll out a roll and then cut the roll in 4’s lengthwise, and then chop off little slices. This method makes treats just the right tiny size!
This batch will make a bunch of tiny treats. I freeze more than half the treats and then I put the rest in the fridge. They are fully cooked, so they may not NEED to be refrigerated, but I still do it anyway.